Fuchs Cassida Fluid HF 46 - Foodgrade

CASSIDA FLUID HF 46 – food-grade hydraulic oil NSF H1

Product description CASSIDA FLUID HF 46

Specifications, Approvals & Recommendations of CASSIDA FLUID HF 46

Performance, Features & Benefits of CASSIDA FLUID HF 46

Applications of CASSIDA FLUID HF 46

CASSIDA FLUID HF 46 is designed for use in various hydraulic and circulation systems within the food industry and related sectors. Typical applications include:

• Hydraulic systems
• Hydrostatic drives
• Plain and rolling bearings
• Oil circulation lubrication systems
• General lubrication, including lightly loaded gears

Seal and material compatibility

CASSIDA FLUID HF 46 is compatible with mineral-oil-resistant paints, elastomers and sealing materials normally used with mineral oils.

Handling and Storage

Lubricants for the food industry, such as CASSIDA FLUID HF 46, must be stored separately from other lubricants, chemicals and foodstuffs, protected from direct sunlight and other heat sources.

The recommended storage temperature is between 0 °C and +40 °C. When stored under these conditions, it is recommended to use the product within 5 years from the production date. After opening the packaging, the product should be used within 2 years, but no later than 5 years from the production date.

Typical Analysis Data CASSIDA FLUID HF 46

Frequently Asked Questions (FAQ) about CASSIDA FLUID HF 46

• 1. Is CASSIDA FLUID HF 46 suitable for use in the food industry?
  Yes, CASSIDA FLUID HF 46 is registered as an NSF H1 lubricant and certified according to ISO 21469. It is intended for applications where incidental contact with food cannot be completely excluded.
• 2. What temperature range does CASSIDA FLUID HF 46 cover?
  The recommended operating temperature range is between -60 °C and +140 °C, with a short-term permissible peak temperature of up to +150 °C.
• 3. How long can CASSIDA FLUID HF 46 be stored?
  When stored between 0 °C and +40 °C, protected from direct heat and sunlight, it is recommended to use the product within 5 years from the production date. After opening the packaging, the contents should be used within 2 years, but in any case no later than 5 years from the production date.

Is Shell Cassida Fluid HF 46 the same as Fuchs Cassida Fluid HF 46?

Fuchs Cassida are speciality lubricants designed for use in the food industry. Fuchs Cassida products have the same properties as Shell Cassida because Fuchs acquired Shell's food-safe line in 2008. They are widely used in the food and beverage industry. However, it is important to choose the right lubricant based on the specific application and equipment requirements.

What properties differentiate Fuchs Cassida Fluid HF 46 from other hydraulic fluids?

Fuchs Cassida Fluid HF 46 has several properties that make it suitable for use in the food industry. It provides excellent lubrication and protection of hydraulic systems, even under high pressures and temperatures. The fluid has good water resistance and resists washout by water, which is important in environments where cleaning and rinsing processes are used. In addition, it has excellent oxidation stability, resulting in a longer service life and less system maintenance. It is also free of odour and taste, making it safe for use in the food industry where product contamination must be prevented. In addition, it is compatible with elastomers and seals, maintaining seal integrity and preventing leaks.

Where can I buy Fuchs Cassida Fluid HF 46?

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